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Development and Pilot Testing of the Eating4two Mobile Phone App to Monitor Gestational Weight Gain.

Knight-Agarwal C, Davis DL, Williams L, Davey R, Cox R, Clarke A - JMIR Mhealth Uhealth (2015)

Bottom Line: A mobile phone app has been proposed as a convenient and cost-effective alternative to face-to-face interventions.Participants found the Eating4Two app to be a motivational tool but would have liked scales or other markers on the graph that demonstrated exact weight gain.The Eating4Two app was viewed by participants in our study as an innovative support system to help motivate healthy behaviors during pregnancy and as a credible resource for accessing nutrition-focused information.

View Article: PubMed Central - HTML - PubMed

Affiliation: The University of Canberra, Canberra, Australia. Cathy.Knight-Agarwal@canberra.edu.au.

ABSTRACT

Background: The number of pregnant women with a body mass index (BMI) of 30kg/m(2) or more is increasing, which has important implications for antenatal care. Various resource-intensive interventions have attempted to assist women in managing their weight gain during pregnancy with limited success. A mobile phone app has been proposed as a convenient and cost-effective alternative to face-to-face interventions.

Objective: This paper describes the process of developing and pilot testing the Eating4Two app, which aims to provide women with a simple gestational weight gain (GWG) calculator, general dietary information, and the motivation to achieve a healthy weight gain during pregnancy.

Methods: The project involved the development of app components, including a graphing function that allows the user to record their weight throughout the pregnancy and to receive real-time feedback on weight gain progress and general information on antenatal nutrition. Stakeholder consultation was used to inform development. The app was pilot tested with 10 pregnant women using a mixed method approach via an online survey, 2 focus groups, and 1 individual interview.

Results: The Eating4Two app took 7 months to develop and evaluate. It involved several disciplines--including nutrition and dietetics, midwifery, public health, and information technology--at the University of Canberra. Participants found the Eating4Two app to be a motivational tool but would have liked scales or other markers on the graph that demonstrated exact weight gain. They also liked the nutrition information; however, many felt it should be formatted in a more user friendly way.

Conclusions: The Eating4Two app was viewed by participants in our study as an innovative support system to help motivate healthy behaviors during pregnancy and as a credible resource for accessing nutrition-focused information. The feedback provided by participants will assist with refining the current prototype for use in a clinical intervention trial.

No MeSH data available.


Example of nutrition library screen.
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figure3: Example of nutrition library screen.

Mentions: Another function, the “Library” tab, contains information about nutrients, foods, menus, behaviors, and symptoms especially relevant to pregnancy (see Figure 2). This information was drawn from the Commonwealth Government of Australia’s National Health and Medical Research Council [18,19], the Dietitian’s Association of Australia [20], and Food Standards Australia and New Zealand [21]. Photographs demonstrating recommended food portions provide a visual guide of what a “standard serving” looks like; for example, a half a cup of green peas [22] (see Figure 3). All 5 food groups are represented [18,19].


Development and Pilot Testing of the Eating4two Mobile Phone App to Monitor Gestational Weight Gain.

Knight-Agarwal C, Davis DL, Williams L, Davey R, Cox R, Clarke A - JMIR Mhealth Uhealth (2015)

Example of nutrition library screen.
© Copyright Policy - open-access
Related In: Results  -  Collection

License 1 - License 2
Show All Figures
getmorefigures.php?uid=PMC4526903&req=5

figure3: Example of nutrition library screen.
Mentions: Another function, the “Library” tab, contains information about nutrients, foods, menus, behaviors, and symptoms especially relevant to pregnancy (see Figure 2). This information was drawn from the Commonwealth Government of Australia’s National Health and Medical Research Council [18,19], the Dietitian’s Association of Australia [20], and Food Standards Australia and New Zealand [21]. Photographs demonstrating recommended food portions provide a visual guide of what a “standard serving” looks like; for example, a half a cup of green peas [22] (see Figure 3). All 5 food groups are represented [18,19].

Bottom Line: A mobile phone app has been proposed as a convenient and cost-effective alternative to face-to-face interventions.Participants found the Eating4Two app to be a motivational tool but would have liked scales or other markers on the graph that demonstrated exact weight gain.The Eating4Two app was viewed by participants in our study as an innovative support system to help motivate healthy behaviors during pregnancy and as a credible resource for accessing nutrition-focused information.

View Article: PubMed Central - HTML - PubMed

Affiliation: The University of Canberra, Canberra, Australia. Cathy.Knight-Agarwal@canberra.edu.au.

ABSTRACT

Background: The number of pregnant women with a body mass index (BMI) of 30kg/m(2) or more is increasing, which has important implications for antenatal care. Various resource-intensive interventions have attempted to assist women in managing their weight gain during pregnancy with limited success. A mobile phone app has been proposed as a convenient and cost-effective alternative to face-to-face interventions.

Objective: This paper describes the process of developing and pilot testing the Eating4Two app, which aims to provide women with a simple gestational weight gain (GWG) calculator, general dietary information, and the motivation to achieve a healthy weight gain during pregnancy.

Methods: The project involved the development of app components, including a graphing function that allows the user to record their weight throughout the pregnancy and to receive real-time feedback on weight gain progress and general information on antenatal nutrition. Stakeholder consultation was used to inform development. The app was pilot tested with 10 pregnant women using a mixed method approach via an online survey, 2 focus groups, and 1 individual interview.

Results: The Eating4Two app took 7 months to develop and evaluate. It involved several disciplines--including nutrition and dietetics, midwifery, public health, and information technology--at the University of Canberra. Participants found the Eating4Two app to be a motivational tool but would have liked scales or other markers on the graph that demonstrated exact weight gain. They also liked the nutrition information; however, many felt it should be formatted in a more user friendly way.

Conclusions: The Eating4Two app was viewed by participants in our study as an innovative support system to help motivate healthy behaviors during pregnancy and as a credible resource for accessing nutrition-focused information. The feedback provided by participants will assist with refining the current prototype for use in a clinical intervention trial.

No MeSH data available.